Foods and Wines

Gazapacho

Yummy! GAZPACHO SOUP WITH BLACK OLIVE TAPENADE AND BASIL

GAZPACHO SOUP WITH BLACK OLIVE TAPENADE AND BASIL   Serves 4 people Ingredients Gazpacho Soup 400 g. ripe juicy tomatoes 50 g. cucumber, peeled and seeds removed 45 g. green bell pepper 20 ml extra virgin olive oil 1 garlic clove 5 g. sweet paprika 5 g. bread 7 g. salt 10 ml sherry vinegar […]

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The 2018 Estrella Damm Tapas Journey

ESTRELLA DAMM TAPAS JOURNEY TORONTO | AUGUST 10-19, 2018 OTTAWA | SEPTEMBER 14-23, 2018 HAMILTON | SEPTEMBER 21-30, 2018   The Estrella Damm Tapas Journey welcomes foodies and beer lovers alike to celebrate the art of tapas. This year, we will be featuring original tapas inspired by the diverse cultures in Toronto, Hamilton, and Ottawa […]

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Cherry sorbet recipe

Cherry sorbet, cinnamon, dark chocolate and olive oil Economic and Commercial Office of Spain  By Hubert Cormier, nutritionist Servings: 4 Preparation time: 15 minutes Cooking time: 2 minutes Time left in a fridge: 1 night Chilling time: 30 minutes Freezing time: 2-3 hours Nutrition facts (per serving) Calories: 225 Fat: 10 g Saturated fat: 4.6 […]

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Mousse au chocolat

My secret ingredient for an exceptional chocolate mousse!

My secret ingredient for an exceptional chocolate mousse ! By Nancy Bordeleau Chocolate olives Ingredients: 50-75 gr. Green olives from Spain, pitted 500 ml Water 125 gr. Sugar 125 gr. Valor 82% Dark chocolate Method: Cut olives in half Blanch the olives 2 changing the water each time to make them less salty. Melt the sugar […]

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Don´t miss it! CanDisPro food demos

Don´t miss it! CanDisPro food demos July 9th – Costco Demo: Chorizo Mild from Goikoa July 10th – Costco Demo: Gazpacho from Santa Teresa July 21st – La Bottega: Spanish Feature Weekend with Apis and Goikoa July 27th – 28th Denningers Demo: Spanish Feature Weekend with Ferrer, Goikoa, Yemas de Santa Teresa August 18th – […]

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Dia de la tapa

World Tapas Day Culinary Market

World Tapas Day Culinary Market Thursday, 21 June 2018 6:00 PM – 9:00 PM George Brown Centre for Hospitality & Culinary Arts 300 Adelaide Street East The Grand Atrium Toronto, ON, M5A 1N1 Foods and Wines from Spain (@SpainFoodWineCA), Spain’s tourism agency, Turespaña, together with George Brown Centre for Hospitality and Culinary Arts (@GBCCHCA) present the […]

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