Foods and Wines


Olive Oil, the Green Gold from Spain at SIAL

Everything you need to know about the Green Gold from Spain during the SIAL 2018 Alfonso Fernández is the best speaker to talk about Olive Oils from Spain. Two seminars dedicated to Olive Olive from Spain will be led by Mr. Alfonso Fernández, owner/founder of Sabor de España (flavours of Spain) who has been working […]

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First Edition of the Spanish Gastronomy Training Program

Yesterday, on March 26th began the First Edition of the Spanish Gastronomy Training Program for Food and Beverage Managers, Executive Chefs and Sous Chefs of prestigious international hotels, developed by ICEX-Foods and Wines from Spain. This program is the successor to the previous Young Professionals Training Program in Spanish Gastronomy which maintains its educational spirit […]

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Spanish Restaurant Boca Tapas Bar Opens in the City of St. John

From the pintxos to the Ibérico ham to the paella, Russian salad and croquetas, traditional Spanish food is winning over the locals. Boca Tapas Bar is a newcomer to the dining scene in St. John’s, in the province of Newfoundland and Labrador. The owners decided to open a Spanish locale to offer something different and […]

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Job Opening – Work for the Spanish Trade Commission

Have you ever thought of working in the international trade sector? You might have the opportunity to do so with us in the Trade Commission of Spain in Toronto. We are currently looking for a person for the Wine Department, who would work as an Assistant Manager, in close collaboration with the Wine Dpt. Manager. […]

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