Foods and Wines

OlivesSpain-029

Pinchos Recipes by Chef Grant van Gameren

Black Hojiblanca with Romesco, Sweet Potato, and Goat cheese Serves                  4 Time                    30 min Ingredients ¼ cup Romesco sauce (recipe to follow) 1 lbs (500 gr) Sweet Potato (cut into 1” cubes and roasted) 1 sprig Rosemary (taken off the stem and fried at 180C/350F for 30 seconds) ½ cup Crumbled Goat cheese 1 […]

Continue Reading
marinated-olives

Spain is the world’s largest producer and exporter of table olives in Canada!

Spain is the world’s largest producer and exporter of table olives in Canada (53,8% quota in 2016*). In fact, more than one in two olives consumed in Canada is Spanish. This doesn’t really come as a surprise: olives from Spain have long been famous for their quality and wide range of varieties. Their versatility has […]

Continue Reading

Powered by WordPress. Designed by Woo Themes

You must be 19 years old to visit this site / Vous devez avoir 19 ans ou plus pour consulter ce site

Please verify your age / Merci de confirmer votre âge