Foods and Wines



Recipe from a Sue Riedl´s article in The Globe and Mail: Ingredients: Gherkins Olives Pickled jalapeno Pickled onion Roasted red peppers Cubes of cheese Anchovies Salami Pickled beets Mini-bocconcini Method: Set up a cutting board and crack open some jars of gherkins, olives, pickled jalapeno, pickled onion and roasted red peppers – you can assemble these […]

Continue Reading

Powered by WordPress. Designed by Woo Themes

You must be 19 years old to visit this site / Vous devez avoir 19 ans ou plus pour consulter ce site

Please verify your age / Merci de confirmer votre âge