Foods and Wines

Duero

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from the Spanish company: QUESOS COQUEYA

Duero Manchego 3 months

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FEATURES
Manchega sheep raw milk.

CHARACTERISTICS 
Rich, yet mellow taste and fragrance that becomes nuttier and fuller as it ages, lingering longer on the palate. The cheese has a firm, dry texture and is ivory to butter in color.

DUERO Ibérico Semi-Curedhttp://www.es.all.biz/img/es/catalog/8626.jpeg

FEATURES
Made with raw sheep, goat and cow’s milk.

CHARACTERISTICS 
A very particularly mild flavor and a semi-firm texture. The cow´s milk contributes smoothness and good dairy qualities, the goat, tartness and tang, and the sheep´s milk rounds everything off with a rich buttery creaminess.

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