Foods and Wines

Toasted bread with tomato, Serrano ham and Manchego Cheese

[multilanguage_switcher] Photo : Toya Legido/© ICEX Donne 4 portions Ingrédients : 4 tranches épaisses de pain de campagne 1 grosse tomate mûre, coupée en deux ¼ tasse (60 ml) d’huile d’olive extra-vierge espagnole 8 minces tranches de jambon Serrano 8 minces tranches de Manchego vieilli (8 ou 12 mois, idéalement) Préparation : Griller le pain […]

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Spanish gazpacho

Spanish Cold Soups, Beloved Family Recipes

Traditional summer dishes that help beat the heat Spanish gazpacho, a fresh summer recipe. Toya Legido/©ICEX. Author: Rodrigo García Fernández/©ICEX. Translation: Adrienne Smith/©ICEX. Food and fashion have something in common: the spring/summer and autumn/winter seasons. In those latitudes where seasonal changes are dramatic, eating and clothing styles change in search of the greatest measure of […]

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Tomato cold soup

Tomato cold soup

Tomato cold soup. Photo by: Toya Legido/©ICEX. Wine Match by Federico Oldenburg/©ICEX An Amontillado sherry, with its complex flavors and persistence, is the best possible partner for this delicious cold dip that contains two ingredients that are always difficult to partner – tomato and vinegar. Ingredients 2.375 lb day old bread 2.375 lb ripe tomatoes […]

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