Foods and Wines From Spain Canada
Welcome to the Foods and Wines from Spain. Far from ordinary, Spanish Wine Guide. Discover the exciting world of Spanish wines: an industry booming with unprecedented quality, diversity and value.
I grew up in Venezuela, a country deeply influenced by the Spanish culture and cuisine. Legs of jamón Ibérico were a regular feature in our kitchen. Bakeries were often owned by Spaniards, and I learned to love their baked goods. In 2014, I lived in Madrid for 6 months. It was then that I truly […]
I want to learn all there is to know about Spanish food culture. From a surface level view, Spanish food utilizes simple and straightforward ingredients to create a stripped down, unpretentious final product. Even the very way the food is dined on is relaxed and easy going. Instead of an overwhelming, strict and rigid menu, […]
A Coca is a traditional pastry of the Balearic Islands and Catalonia. It is usually eaten during the celebrations of Sant Joan (Saint John) that marks the beginning of the summer, on the evening of 23 June and the next day, which is a holiday. Coca Saint John (made with candied fruit) is a flat […]
By : Rebekka Schmitt Olive Oil & Chili Truffles 225g Dark Chocolate 40g Unsalted Butter 80ml EV Picual Olive Oil 5g Chili Powder 150g Cocoa Powder Method: Place the chocolate, butter, oil, and chili powder in a double boiler. Melt with water simmering while stirring frequently. When all ingredients have melted and the mixture is smooth, […]
During SIAL 2016, which took place at the Palais des Congrès in Montreal, our guests had the opportunity to taste the tapas created especially for this occasion by the well-known Chef from Montreal, Marie-Fleur St-Pierre. The recipes were extraordinary, see for yourself… Black Pudding with Tomato, Potato and Quince Chutney Preparation Put the tomatoes, shallots, […]
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