Foods and Wines

david-hachez

Culinary Cities of the World – #TapasCompetition – David Hachez

I want to learn all there is to know about Spanish food culture. From a surface level view, Spanish food utilizes simple and straightforward ingredients to create a stripped down, unpretentious final product. Even the very way the food is dined on is relaxed and easy going. Instead of an overwhelming, strict and rigid menu, […]

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DON´T MISS IT! Culinary Cities of the World at George Brown College

We can´t wait for the last week of November to arrive… There will be so much happening at @GBCCHCA!!   Take a look at our calendar: November 22nd – Culinary Demo by Chef Outumuro  November 23rd – Gala Dinner by Chef Outumuro  November 24th – Spanish Tapas Competition & Spanish Culinary Market November 25th – Persimon Seminar  Isn´t that exciting? Join us […]

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