Foods and Wines

OlivesSpain-029

Pinchos Recipes by Chef Grant van Gameren

Black Hojiblanca with Romesco, Sweet Potato, and Goat cheese Serves                  4 Time                    30 min Ingredients ¼ cup Romesco sauce (recipe to follow) 1 lbs (500 gr) Sweet Potato (cut into 1” cubes and roasted) 1 sprig Rosemary (taken off the stem and fried at 180C/350F for 30 seconds) ½ cup Crumbled Goat cheese 1 […]

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The Vancouver International Wine Festival 2018

Vancouver February 24 to March 4, 2018 The Vancouver International Wine Festival welcomes the World’s greatest wine producers and wine aficionados to the annual weeklong celebration of wine and food. From educational wine seminars to tastings, you’ll be sure to find something to please your palate. Spain, together with Portugal, will be the theme countries […]

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marinated-olives

Spain is the world’s largest producer and exporter of table olives in Canada!

Spain is the world’s largest producer and exporter of table olives in Canada (53,8% quota in 2016*). In fact, more than one in two olives consumed in Canada is Spanish. This doesn’t really come as a surprise: olives from Spain have long been famous for their quality and wide range of varieties. Their versatility has […]

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